What is Manganese?
Manganese is an essential trace mineral that is important for many physiological processes, including bone formation, blood clotting, and reducing inflammation. It also plays a role in carbohydrate, amino acid, and cholesterol metabolism.
Benefits of Manganese
Bone Health: Supports the development and maintenance of strong bones.
Antioxidant Function: Acts as a cofactor for the antioxidant enzyme superoxide dismutase.
Metabolism: Involved in the metabolism of carbohydrates, amino acids, and cholesterol.
Wound Healing: Essential for collagen production and wound healing.
Foods High in Manganese
Here are some foods rich in Manganese along with their approximate Manganese content per 100 grams and the percentage of the daily recommended value (DRV) they provide. The DRV for Manganese is approximately 2.3 milligrams (mg) for men and 1.8 mg for women.
Top Sources of Manganese for Carnivores
Mussels
Manganese content: 5.8 mg per 100g
% of Daily Need: 252% for men, 322% for women
Mussels are extremely high in manganese.
Oysters
Manganese content: 0.7 mg per 100g
% of Daily Need: 30% for men, 39% for women
Oysters are a good source of manganese.
Beef Liver
Manganese content: 0.3 mg per 100g
% of Daily Need: 13% for men, 17% for women
Beef liver provides a moderate amount of manganese.
Chicken Breast
Manganese content: 0.02 mg per 100g
% of Daily Need: 1% for men, 1% for women
Chicken breast contains a small amount of manganese.
Salmon
Manganese content: 0.02 mg per 100g
% of Daily Need: 1% for men, 1% for women
Salmon provides a small amount of manganese.
Top Sources of Manganese for Vegans
Cloves (Ground)
Manganese content: 60 mg per 100g
% of Daily Need: 2609% for men, 3333% for women
Cloves are exceptionally high in manganese.
Pine Nuts
Manganese content: 8.8 mg per 100g
% of Daily Need: 383% for men, 489% for women
Pine nuts are another excellent source of manganese.
Hazelnuts
Manganese content: 6.2 mg per 100g
% of Daily Need: 270% for men, 344% for women
Hazelnuts are very high in manganese.
Brown Rice
Manganese content: 1.1 mg per 100g
% of Daily Need: 48% for men, 61% for women
Brown rice is a good source of manganese.
Spinach (Cooked)
Manganese content: 0.9 mg per 100g
% of Daily Need: 39% for men, 50% for women
Spinach is high in manganese and other essential nutrients.